Restaurants embrace premium reservations

Premium reservations are likely to become an increasingly common offering in the restaurant industry

May 8, 2023

For customers, these reservations can provide a more exclusive and personalized dining experience. For restaurants, they can help to increase revenue and build loyalty among high-end customers.

Key takeaways

  • While not an entirely new concept, the COVID-19 pandemic has caused a shift in how restaurants are approaching premium reservations;
  • Rise of reservation platforms that specialize in premium reservations, allowing restaurants to easily offer and manage premium reservations, making it easier for them to target high-end customers;
  • As restaurants continue to face financial challenges in the wake of the COVID-19 pandemic, finding ways to target big spenders may become even more important for their survival.

Get the full story at Bloomberg

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